Purezza: Plant Pioneers

With the announcement that Purezza will be bringing its award-winning pizzas to the sunny streets of Hove, co-founder and co-owner, Tim Barclay reflects on the restaurant’s success, the Brighton vegan community and Purezza’s plans for the future of plant-based pizza. Undercurrent: What was behind the decision to open your third restaurant back here in Brighton and Hove, actually, having ventured into London previously? Tim Barclay: … Continue reading Purezza: Plant Pioneers